May 16, 2021
Solid Cocoa Fat
Some quick notes taken when studying the cocoa fat of cocoa beans.
A very important parameter when developing new recipes and tempering the chocolate. As a rule of thumb the cocoa fat content increases the further away from equator you get as seen from the top graph.
The graph below is actual data showing the solid cocoa fat in relation to the temperature.
Thanks a lot to @chocolateunpacked for the article.
A very important parameter when developing new recipes and tempering the chocolate. As a rule of thumb the cocoa fat content increases the further away from equator you get as seen from the top graph.
The graph below is actual data showing the solid cocoa fat in relation to the temperature.
Thanks a lot to @chocolateunpacked for the article.