Our take on a traditional combination. Our chocolate is mixed with a smooth caramel to give a soft and gentle mouthfeel, which is supported by the taste of toasted coconut.
Cocoa formulation 30% nicaraguan cocoa butter
Ingredients: Cocoa butter, coconut flakes, coconut sugar, black oats, sea salt
Hand-crafted in Copenhagen.
Experimental rare chocolate
Explore new and exciting flavours of chocolate bars every month, delivered to your frontdoor. Every month we test new chocolate batches and share them with you in our subscription box.